A
Dish of Ice Cream
In
the days when an ice cream sundae cost much less, a 10 year old boy
entered a hotel coffee shop and sat at a table. A waitress put a
glass of water in front of him.
“How
much is an ice cream sundae?”
“50
cents,” replied the waitress.
The
little boy pulled his hand out of his pocket and studied a number of
coins in it.
“How
much is a dish of plain ice cream?” he inquired. Some people were
now waiting for a table and the waitress was a bit impatient.
“35
cents,” she said brusquely.
The
little boy again counted the coins. “I’ll have the plain ice
cream,” he said.
The
waitress brought the ice cream, put the bill on the table and walked
away. The boy finished the ice cream, paid the cashier and departed.
When
the waitress came back, she began wiping down the table and then
swallowed hard at what she saw.
There,
placed neatly beside the empty dish, were 15 cents – her tip.
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